Formaggio delattosato

lactose free pecorino cheese (lactose < 0,1%)



The lactose free pecorino is a great choice for everyone but especially for the costumers affected by lactose intolerance. Our mission is the produce cheese for everyone and so we can proudly present this cheese in our offer. For the production of our lactose free pecorino we obtained a special authorization by the Italian government of health with.

  

The lactose free pecorino is nothing short of in comparing to the traditional cheeses: it has a delicate taste of sheep's milk and a compact yellow pale texture under its thin rind.

 

Enjoy it for a delicious breakfast on a hot toast with some jam and orange juice. A great satisfaction also in rich salads and on the cheeseboard. Pairs perfectly with fresh beer and white wine.

Product line

Sheep's milk cheese

Ingredients

Pasteurized delactosed sheep's MILK, Voterra salt, rennet, dairy cultures


Shape
Circular


Dimension (about)
ø 10 cm - height 7 cm


Peso (about)
Kg 0,600


Texture

Compact, white or pale yellow


Taste
Pleasant, delicate, light


Aging (about)
20 days

Packaging

paper wrapped, vacuum* or MAP*

packaging product code n° form
open carton 30 x 40 x 10 PD 010 6
open carton 30 x 40 x 10 PD 110 6

pecorino sheep sheep’s lactose free cheese dairy caseificio tuscany tuscan spadi follonica block 600g 0.6kg italian origin milk italy fresh
pecorino sheep sheep’s lactose free cheese dairy caseificio tuscany tuscan spadi follonica label italian origin milk italy fresh
pecorino sheep sheep’s lactose free cheese dairy caseificio tuscany tuscan spadi follonica block 600g 0.6kg vacuum packaging italian origin milk italy fresh


CASEIFICIO MAREMMA
di Spadi Fortunato & C. srl

headquarters & factory:
Via del Commercio, 103 (Z.I.)

58022 Follonica (GR) 

TUSCANY - ITALY
T. +39 0566 51349
F. +39 0566 57222
info@caseificiomaremma.com

Bollo CE IT 09/038 CE

Certified

BRC Food 7

cheese produced with Italian milk