Pecorino with pistachio
Pistachio is one of the most classic additions for pecorino. This cheese is made from fresh Italian sheep's milk and an addition of pistachio. The thin white rind sparkled with pistachio keeps safe the well balanced interior with its special taste of milk and pistachio nuts.
Great by itself it is an excellent snack or a perfect choice for the cheese board. Serve it with a fresh beer.
Product line
New Taste
Sheep's milk cheese - Flavored cheese
Ingredients
Pasteurized sheep's MILK, Volterra salt, PISTACHIO 0,25%, rennet, dairy cultures
Form
Circular
Dimension (about)
Ø 15 cm - height 7 cm
Ø 10 cm - height 7 cm*
Weight (about)
Kg 1,200
Kg 0,600*
Texture
Compact, white or yellow pale, green sparkles of pistachio
Taste
Pleasant, gentle, nutty
Aging (about)
30/60 days
Packaging
packaging | product code | n° form |
open carton 60 x 40 x 10 | P044 | 7 |
open carton 30 x 40 x 10 | P044 | 3 |
*open carton 30 x 40 x 10 | P040 | 6 |